SPECIAL RELATIONSHIP COFFEE
Argopuro mountain - east java
Kebun di gunung Argopuro di Jawa Timur telah menjadi partner kami dalam beberapa tahun ini. Desa tersebut memiliki yayasan yang dihidupi oleh penjualan kopi, yang bertujuan memajukan kehidupan orang-orang desa - contohnya, sekolah gratis bagi masyarakat desa. Dengan perjuangan keras dan berkat kopi, akhirnya pada tahun 2020, desa di gunung Argopuro tersebut telah memperbarui fasilitas sekolah, dari lapangan tanah, menjadi paving. Selain itu, ada penambahan air berkat sistem pengairan yang baru. Yayasan di gunung Argopuro tersebut sangat memperhatikan kualitas dan tidak takut mengeksplorasi proses baru. Berikut adalah beberapa kopi dari gunung Argopuro.
ARGOPURO NATURAL
Process - Natural
Altitude - 1200-1400 masl
Notes - Nutty, bright, citrus pith, cooked peach, dried raspberry, mild floral, winey
Price:
200g – Rp 100,000
1kg – Rp 267,000
ARGOPURO NATURAL ANAEROB
Process - Natural Anaerob - natural process dengan fermentasi anaerob terlebih dahulu
Altitude - 1200-1400 masl
Notes - Honey, bubble gum, dried raspberry, mild floral, winey
Price:
200g – Rp 110,000
1kg – Rp 307,000
ARGOPURO NATURAL hydrohoney
Process - Natural Hydrohoney - jemur seperti natural process, lalu rehydration, dan drying kembali
Altitude - 1200-1400 masl
Notes - Bright, citrus pith, dried raspberry, mild floral
Price:
200g – Rp 110,000
1kg – Rp 307,000
SINGLE ORIGINS
malabar natural
Process - Natural
Region - West Java, Malabar Mountain
Altitude - 1200-1800 masl
Notes - Sweet and refreshing jackfruit. Caramel and chocolate balanced aftertaste.
Price:
200g – Rp 110,000
1kg – Rp 347,000
aceh pantan sile
Process - Natural
Altitude - 1600 masl
Notes - Jackfruit. Honey. Caramel. Good balance of body and acidity
Price:
200g – Rp 110,000
1kg – Rp 347,000
aceh gayo
Process - Semi Wash / Wet Hull
Altitude - 1400-1500 masl
Notes - Refreshing sweet lemon and ginger with hint of orange zest and dark chocolate flavor. Medium body. Also available in Espresso Roast.
Price:
200g – Rp 80,000
1kg – Rp 247,000
blue batak
Process - Semi Wash / Wet Hull
Altitude - 1400-1500 masl
Notes - Spicy notes, cedar and good earthiness characterizing high-quality Sumatran wet hull. Sweet and well balanced between acidity and body.
Price:
200g – Rp 80,000
1kg – Rp 247,000
bali ulian anaerob
Process - Natural Anaerob - natural process dengan fermentasi anaerob terlebih dahulu
Altitude - 1100-1200 masl
Notes - Refreshing acidity, bubble gum, dried raspberry
Price:
200g – Rp 110,000
1kg – Rp 307,000
central java temanggung
Process - Fully Washed
Altitude - 1600-1900 masl
Notes - Refreshing sweet lemon. Tropical citric fruits, cola. Long caramel aftertaste. Hint of cherry. Available in Espresso Roast – nutty and chocolate powder aftertaste.
Price:
200g – Rp 80,000
1kg – Rp 247,000
east timor
Process - Fully Washed
Altitude - 1100-1200 masl
Notes - Fragrant sweet earthiness with hint of refreshing clean acidity and chocolate flavor.
Price:
200g – Rp 80,000
1kg – Rp 219,000
robusta java grade 1
Process - Natural
Region - Central Java
Notes - Strong dark chocolate flavor, oats, nutty with high body.
Recommended for people who like strong classic coffee flavor. Espresso roast only.
Price:
200g – Rp 40,000
1kg – Rp 163,000
COMMERCIAL GRADE SINGLE ORIGIN
arabica flores commercial grade
Process - Natural
Notes - Strong dark chocolate flavor. Medium high body. Very smooth chocolate milk-based coffee.
Price:
200g – Rp 60,000
1kg – Rp 160,000
robusta commercial grade
Process - Natural
Region - Central Java
Notes - Strong dark chocolate flavor, oats, nutty with high body.
Price:
200g – Rp 40,000
1kg – Rp 120,000